Haute cuisine from Málaga will take center stage at Cívitas Puerto Banús on Sunday, June 18. Málaga’s Michelin-starred gastronomy comes together for a special occasion at our marina.

The event UNIDOS, created by Lima Comunicación, brings together the Michelin-starred chefs of Málaga province to create a unique evening designed to showcase the value of local gastronomy. The third edition of UNIDOS will be held at Cívitas Puerto Banús on Sunday, June 18, promising an unforgettable night in a one-of-a-kind setting. A total of 200 guests will enjoy the elite cuisine of Málaga on a warm evening at the exclusive Muelle de Honor of our marina. The gala dinner will not only feature creations by Málaga’s most renowned chefs but also live performances and other surprises.

On Sunday, June 18, Michelin-starred chefs Benito Gómez (Bardal**), Mario Cachinero (Skina**), José Carlos García (José Carlos García Restaurante*), Mauricio Giovanini (Messina*), Diego Gallegos (Sollo*), Fernando Villasclaras (El Lago*), and Diego del Río (Boho Club) will prepare an exclusive menu, with each chef contributing two representative dishes from their cuisine. David Palomar, one of the foremost exponents of traditional flamenco, will present his new show Universo Cádiz during the Unidos Puerto Banús gala dinner. This first-class performance will immerse attendees in Andalusian art through music and dance, alongside Málaga’s finest gastronomy.

The event aims to highlight local talent and gastronomy, using products from the region, while offering both Marbella residents and visitors a truly special, top-level experience. UNIDOS also fosters business development by creating opportunities for personal and professional networking in a relaxed social setting.

Tickets for UNIDOS are now available by phone at 952 909 800, by email at [email protected], or via this link. The distinguished tasting menu dinner, created by seven Michelin-starred Málaga chefs, with wine pairing included, is priced at €300 + VAT.